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Isamu Hayashi (Tsutada-cho, Midori Ward)
The color and appearance are also particular about it. The impact on children is tremendous!
Last Updated January 20, 2023
The color and appearance are also particular about it. The impact on children is tremendous!
Feelings
As a certified farmer in a young city, we are taking on new things in cultivation methods, fertilizers, varieties, etc., and are taking on the challenge! The color and shape seem cute, and we are also making vegetables that children can eat with a smile!
Carefulness
We are conscious of packing that is eye-catching with POPs, stickers, etc.
Valuation
It's interesting because the sales of the day fluctuates due to packaging.
History of Farming
Because my grandfather, who was doing agriculture, died.
Items
About 30 items per year, such as tomatoes, eggplants, shishito, cabbage, broccoli, radish, cucumber, etc.
Recommended vegetables
Cucumber
[Variety] Summer suzumi
[Harvest time] Early June to the end of September
[Cooking genre] All genre
[Taste of taste] It is easy to eat and does not interfere with other ingredients because it does not interfere with other ingredients.
[Cooking method] Raw food
Where to buy it
●JA Yokohama "Hamakko" direct sales shop Shiki Ayakan
●Farm de in Minamimachida Grand Berry Park
For inquiries to this page
Green Environment Bureau Agricultural Administration Department Agriculture Promotion Section
Phone: 045-671-2637
Phone: 045-671-2637
Fax: 045-664-4425
Email address: mk-nogyoshinko@city.yokohama.lg.jp
Page ID: 380-676-385
