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Utama and Kukai

Last Updated January 28, 2021

Utama & Kukai | Japanese cuisine (Midori Ward)

Yokohama local production for local consumption support shop (title omitted)
Store nameUtama and Kukai
RepresentativeSatoshi Nishihara
Address and
Access
1-17-6, Kirigaoka, Midori-ku, Yokohama-shi
18-minute walk from Tokaichiba Station on the JR Yokohama Line
Or get off at the "Kayaba Koen-mae" bus stop for 6 minutes on the bus 23 bus stop.
Phone number045-922-6130
URLhttp://www.kuukai.jp/ (external site)
Business hoursFrom 11:30 am to 2:30 pm (last order 2:00 pm) From 5:00 pm to 10:00 pm (last order 9:00 pm)
Regular holidaysMonday, Tuesday
Local production for local consumption
On the other hand
Efforts
In order to ensure that customers can eat with peace of mind, we offer dishes using local vegetables produced without using pesticides as much as possible. There are many farmers in Yokohama who are making vegetables with particular attention, and they are saved as a shop.
Even in the morning market, which is held twice a month, we ask farmers to purchase vegetables directly, and our customers are pleased and very popular.
NominatorFarm Saito Harumi (Producer / Shinji-cho, Midori-ku)
Reason for recommendationBased on a wealth of experience, knowledge, and skills, we provide healthy and well-balanced creative dishes, side dishes, and lunches to local residents. The "morning market" is held twice a month regularly, and various safe ingredients are also sold.
Under the motto "Food Safety", we grow about 100 kinds of vegetables annually without using pesticides. Both producers and cooks share a consciousness of "health-conscious" and "food safety", so we recommend "Utama & Kukai" as a shop for promoting local production for local consumption.

Inquiries to this page

Agriculture Promotion Division, Agricultural Administration Department, Green Environment Bureau

Telephone: 045-671-2637

Telephone: 045-671-2637

Fax: 045-664-4425

Email address: mk-nogyoshinko@city.yokohama.lg.jp

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Page ID: 289-377-385

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