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- Bistro tavern Marine Club
Here's the text.
Bistro tavern Marine Club
Last Updated January 28, 2021
Bistro Tavern Marine Club | Izakaya (Naka-ku, Yokohama)
| Store name | Bistro tavern Marine Club |
|---|---|
| Representative Director | Hiroyuki Matsubara |
| Address | 3-14CERTE ANNEX 2F, Minatomachi, Naka-ku, Yokohama |
| Phone number | Phone: 045-662-8240 FAX： 045-662-8240 |
| URL | http://www.marine-club.co.jp (external site) |
| Business hours | Monday to Saturday 5 p.m. to 1 a.m. the following day Sunday and holiday 4 p.m. to midnight |
| Regular holiday | 24/7 |
| Local production for local consumption For Initiatives | Our key words are “Farm to table” farming methods and producers’ thoughts and stories. The smoothness and sweetness of "Hama Pork" brings the smoothness and sweetness of "Hama Pork" brings delicious taste. Kato Farm (Sakae Nagaodai) creates wonderful Western vegetables using Kodawari farming method created from soil. If you eat our home Baña cauda and regulation (hot vegetables), you can enjoy the delicate and nostalgic terroir scent. |
| Recommender | Tomizo Inoue Shoten Co., Ltd. Tsuneji Inoue (whole wholesaler / Nishi Ward) |
| Reason for recommendation | We sell "Hama Park" purchased from the Yokohama Meat Market to Bistro Tavern Marine Club. It is actively incorporated into the menu and used. |
For inquiries to this page
Green Environment Bureau Agricultural Administration Department Agriculture Promotion Section
Phone: 045-671-2637
Phone: 045-671-2637
Fax: 045-664-4425
Email address: mk-nogyoshinko@city.yokohama.lg.jp
Page ID: 976-525-765
