Kinako cookie…Crispy snack

Prepared by the Izumi Ward Health Mate (Izumi Ward Health Mate)
Published from "Taste Recipes"-Cooking Collection using Vegetables from Izumi Ward

Health and Welfare Division Published in November 2009

Kinako cookie

	Materials (for 28 sheets) ＜Ａ＞ 160g of fresh flour Baking powder 2g 40g of kinako A tablespoon skim milk ＜Ｂ＞ 100g of butter 70g of brown sugar 1 egg Baking powder 2g
1 sheet: Energy 67kcal Salt 2.5g
How to make it 1 Swift A. 2 Put B in a ball and mix so that it can be aired, add eggs and mix well. 3 Add 1 to 2 and mix with a rubber spatula, put it in a wrap, and spread it to 4 mm thick with a rolling pin. 4 Drain in a mold with a diameter of 3 cm, make a hole with a bamboo skewer, and bake in a 170-degree oven for about 15 minutes

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