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  7. [Public opinion has been closed] Partial revision of "Food Business Permit Examination Standards and Food Business Permit Administrative Guidance Guidelines"

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[Public opinion has been closed] Partial revision of "Food Business Permit Examination Standards and Food Business Permit Administrative Guidance Guidelines"

Last Updated May 31, 2023

Outline of open call for opinions
Project number 541
Project Name Partial revision of "Food Business Permit Examination Standards and Food Business Permit Administrative Guidance Guidelines"
Title of prescribed rules, etc.
  • Food business license examination standards and food business license administrative guidance guidelines
Basising laws and regulations Business facility standards ordinance based on the Food Sanitation Law, the Food Sanitation Law Enforcement Ordinance, and the Food Sanitation Law (Kanagawa Prefecture Ordinance No. 8 of 2000)
Overview

 Regarding "stall-type temporary business" and "simple fixed-type temporary business" in Kanagawa Prefecture's "Ordinance on Business Facility Standards for Business Based on the Food Sanitation Law (hereinafter referred to as the Facility Standards Ordinance), Kanagawa Prefecture has established a facility standard ordinance regarding the temporary business system Partially revised the operation notice (hereinafter referred to as operation notice).
 In Motoichi, based on the operation notification of Kanagawa Prefecture, the “Food Business Permit Examination Standards and Food Business Permit Administrative Guidance Guidelines (hereinafter referred to as Guidance Guidelines)” have been established, and in accordance with the partial revision of the operation notice of Kanagawa Prefecture, We revise some instruction guideline of Motoichi.
 
(1) Food Business Permit Examination Standards

  • We will add definitions of terms prescribed in "stall-type temporary business" and "simple fixed type temporary business" in the Facility Standards Ordinance, and the requirements related to the structure of facility equipment and facilities.

(2) Food Sales Permit Administrative Guidance Guidelines

  • Determine the contents to be satisfied with facility facilities and equipment pertaining to "stall-type temporary business" and "simple fixed type temporary business".
Date of publication of the plan Monday, May 1, 2023

Opinion Submission Period

From Monday, May 1, 2023 to Tuesday, May 30, 2023
If the opinion submission period is less than 30 days reason

Opinion open call for opinions
(How to submit opinions, submission address, etc.)

Proposals for examination criteria
Related materials
How to obtain materials

Viewed and distributed at the Citizen Information Center (City Hall 3F), Medical Care Bureau Food Sanitation Section (City Hall 21F), Public Relations Section of each ward office, Health Sanitation Division, Home Food Sanitation Inspection Office, Meat Sanitation Laboratory
Posting and downloading on the Yokohama City website

Name of competent department, etc. (Contact) Medical Care Bureau Food Sanitation Division
Phone: 045-671-2460
FAX: 045-550-3587
Remarks

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For inquiries to this page

Food hygiene section, Medical Care Bureau Health and Safety Department

Phone: 045-671-2460

Phone: 045-671-2460

Fax: 045-550-3587

Email address: ir-syokuhineisei@city.yokohama.jp

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Page ID: 378-871-038

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