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We will hold a lecture on food loss reduction.

Last Updated November 14, 2024

We will hold a lecture on reducing food loss.


Food loss reduction lecture flyer

Overview

 The burnable garbage from households in the city contains about 87,000 tons of food loss annually, which is about 23 kg per citizen per year. Food loss has caused significant environmental and economic losses, such as causing global warming, and it is necessary to utilize limited resources in a sustainable manner.
 This time, we will invite Mr. Natsumi Okui, who is involved in the development of processed products for the purpose of reducing food loss and holding events to spread local production for local consumption in the city, as a lecturer, and talk about his activities.

Date and time and venue

Date and time: Thursday, December 19, 2024 From 14:30 to 15:30 (open at 14:00)
Venue: Meeting room 601/602 on the 6th floor of Konan Ward Office

Tutor

Mr. Natsumi Okui, Representative Partner of Amanda Lena GK.

Target person

Those who live, work, or attend school in Konan Ward (first 50 students)

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Inquiries to this page

Konan Ward Regional Promotion Division Resources Reuse Promotion

Telephone: 045-847-8398

Telephone: 045-847-8398

Fax: 045-842-8193

Email address: kn-shigenka@city.yokohama.lg.jp

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Page ID: 129-579-308

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